I hate the taste and smell of microwaved chicken. I hate all microwaved meat, actually. This fact greatly reduced my lunchtime options when I was working. I survived solely on Smart Ones Lasagna Florentine. Every. Single. Day.
Whenever we have enough leftovers that we will eat them again in the same week, I reheat in the oven. Everything tastes better that way, and no food is wasted.
So last night I put the leftover Chicken Divan in the oven...and smelled something rancid shortly thereafter.
Note to self - remove saran wrap from casserole dish PRIOR to sticking casserole dish in oven.
Oh, no!
ReplyDeleteI agree - I hate reheating on the microwave. Food is more mushy, and I'm very sensitive to texture.